My Twist On This is an online culinary network evolved in the winter of 2011. The mission is simple; to create a forum for networking with others who have a passion for cooking, and teaching others how to create delicious meals. Users are encouraged to share their recipes and ideas. This site is a participant in affiliate advertising programs designed to provide a means for sites to earn advertising fees by advertising and linking to its affiliates.
Tuesday, February 28, 2017
Sunday, February 12, 2017
Valentine's Day Pancakes
I received an email from a young lady who asked me to put something on my blog that was easy and red and white. As a result, I will add at least three recipes this week in recognition of Valentine’s Day.
I actually went out and purchased some Bisquick. As some of you know, most of my cooking and all of my baking is from scratch.
I actually went out and purchased some Bisquick. As some of you know, most of my cooking and all of my baking is from scratch.
Thursday, February 9, 2017
Black-Eyed Peas and Mustard Greens
African cow peas also know as black-eyed peas, are filled with nutritional benefits. Several years ago I visited a very popular restaurant in New York. I don't really remember my entrée but I do remember that my sister had black-eyed peas and some type of greens. It looked awesome and according to her, it was delicious. I had to try this dish; and here is my twist:
Saturday, February 4, 2017
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